With only two ingredients (plus spooky toppings) and no tricky temperatures or boiling hot sugar required, this microwave Halloween Fudge is quick and easy to make. The ideal sweet treat for trick and treaters this Halloween and great fun to make with the kids.
I couldn't let Halloween go past without posting a version of two ingredient fudge. It's previous incarnations for Christmas, Valentines and Easter have all been really popular so it was time for a spooky variation. With only two ingredients, no tricky temperatures or boiling hot sugar required, microwave fudge is quick and easy to make. Once you’ve mastered it you can adapt the toppings to suit the occasion and personal preference. You can make it with white, milk or dark chocolate. I use supermarket own brand which works just fine. More expensive chocolate may be even better, I just haven’t tried it! You can also make it in a bowl over boiling water if you don’t have a microwave.