Monday, 6 March 2017

SPAM Hawaiian Style Pizza

Post in collaboration with SPAM® Chopped Pork and Ham





SPAM. SPAM. SPAM. No, not the annoying stuff clogging up your inbox but the iconic meat in a tin. SPAM® Chopped Pork and Ham. What does it mean to you? Monty Python? School Dinners? Guilty Pleasure?! Over the years it has been maligned, celebrated and musicalised. SPAM Fritters were one of my absolute favourite school dinners back in the day accompanied by the obligatory ice cream scoops of mash and spaghetti in tomato sauce. Nostalgia ain't what it used to be. 



Would you believe that the world’s most iconic meat is celebrating 80 years as a global brand this year? What better time to celebrate in the UK than the official SPAM® Appreciation Week which kicks off today and runs from 6-12 March 2017. The popular SPAM Can Tour will also return for second year, launching in Liverpool on 6th May and touring the country until end of August. The specially designed, eye-catching airstream will be serving up free SPAM samples, giving away recipe ideas, plus exciting opportunities to obtain limited edition merchandise. To celebrate SPAM Appreciation Week, there’s also a chance for fans to win a VIP trip to the Liverpool event and be special guests on the first tour stop.

Dates for the SPAM® Can Tour 2017 are:

  • LIVERPOOL Paradise Place 6-8 May
  • GLASGOW Buchanan Street 3-4 June
  • LEEDS city centre 8-9 July
  • SUNDERLAND Airshow 21–23 July
  • BLACKPOOL Airshow 12- 13 Aug
  • CARDIFF St David’s Centre 26-27 Aug


Once out of the can SPAM® Chopped Pork and Ham is certainly more than just a square meal! SPAM can… be sliced, diced, chopped, grilled and fried to make delicious quick and easy meals and snacks. Why not try SPAM as a pizza topping as per the recipe below or take inspiration from dishes that my food blogging colleagues have created:

Spam Fries and Spambled Eggs
Spam and Baked Bean Hash
Fried Egg Picnic Spamwich
Spam Salad with Garlic Croutons and Gruyere
Grilled Spam Breakfast Sandwich
Spam Potato Rosti
Open Faced Omelette with Sweet Potato, Okra and Spam

Spam Potato Skins
Spam Tear 'n' Share Bread



SPAM Hawaiian Style Pizza

Ingredients
1 x 200g can or tub of SPAM® Chopped Pork and Ham, cut in to small cubes
1 x large pizza base
250g of Passata tomato sauce (for pizza base topping)
Drained pineapple chunks
150g of grated Mozzarella Cheese

Method
1. Preheat oven (according to pizza base instructions)
2. Spread Passata (tomato sauce) evenly over top of the pizza base
3. Top with cubes of SPAM Chopped Pork and Ham, pineapple chunks and Mozzarella Cheese
4. Bake in the oven for around 15-20 minutes, until topping is slightly browned/crispy
5. Serve and enjoy



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www.foodiequine.co.uk SPAM and Pineapple Hawaiian Style Pizza


SPAM have provided five goody bags each containing an apron, slicer and spatula, as a giveaway for readers of Foodie Quine. To enter, let me know in a comment "What's your favourite way to eat SPAM?" For additional bonus entries you can follow me on Twitter, Tweet about the Giveaway, follow me on Instagram or like me on Facebook.



Giveaway ends 19th March 2017 11.59pm Good Luck!

Disclosure: This is a sponsored post for SPAM Chopped Pork and Ham. As always, all views expressed are my own. Image, recipe and prizes courtesy of SPAM. Thank you for supporting the brands who make it possible for me to continue to share my Edible Scottish Adventures with you.

172 comments :

  1. Spam is one of those foods that is just perfect for camping. It's full of energy and is great chopped up into a pasta sauce or simply sliced between bread with some Branston pickle. Love it!
    Jane x

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  2. I don't think I have ever eaten Spam, other than just as it is.

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  3. Spam fritters! Great memories of childhood! My son loves them!

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  4. shelly semmens6 March 2017 at 10:24

    I love mine in a toasted sandwich it is delicious

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  5. I like it fried on the beach in the hot sun on a burger bun with lots of tomato ketchup, but this pizza sounds awesome!

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  6. I've always had it with chips and beans! Looking on the website, I really want to try it in the breakfast burrito!

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  7. Deep fried, in a lovely crispy batter :-) I also love it in a sandwich, like a BLT, only substituting the bacon for the Spam.

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  8. Spam fritters in homemade beer batter

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  9. battered and then deep fried

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  10. Has to be classic SPAM sandwiches for me - with pickle!

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  11. Fried, topped with a poached egg x

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  12. Spam fritters in between two slice of toast

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  13. straight out of the can!

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  14. cheese beans and spam toastie,done in a breville machine

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  15. I just replace the bacon in a BLT and use the spam instead

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  16. My fave way to eat spam is on toast with cheese and chillies and some mayonnaise

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  17. I like it fried (instead of bacon)with egg sausage and mushrooms.

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  18. Love it on a sarnie with brown sauce x

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  19. This comment has been removed by a blog administrator.

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  20. Not had it for years, always remember it just being pan fried and having it with chips.

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  21. Spam.is great in sandwiches or top of pasta yummy

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  22. On a sandwich.

    Rachel Craig

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  23. I haven't had spam in so long! I loved it in a grilled cheese sandwich. This looks super yummy!

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  24. Spam with fried eggs and chips.

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  25. Battered with chips!

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  26. I like Spam in a sandwich with a bit of salad, real meaty mouthful.

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  27. Love it in a sandwich with spicy hot sauce.

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  28. Has to be on a homemade pizza. Yummy

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  29. i love it fried till its crispy then make a butty x

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  30. Just fried. It's so good

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  31. I like SPAM grilled in a sandwich for breakfast.

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  32. always fried, the crispier the better x

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  33. Nothing fancy...a plain sarnie with a coating of good old English mustard does it for me.

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  34. Spam fritters so easy to make and delicious

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  35. Lightly grilled with tomato ketchup in a sandwich

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  36. Elisabeth Ries6 March 2017 at 21:29

    Fried and mixed in with scrambled egg on toast

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  37. Fried with potato bread and an egg. It's also delicious in an omelette.

    HAzel Rea - @beachrambler

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  38. never try it
    lisa ann tebbutt

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  39. mine is fried, with an omelette and some baked beans

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  40. Lightly fried on thick cut bread with tons of ketchup

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  41. with egg and chips and 2 pieces of bread

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  42. Margaret Clarkson
    Spam Fritters

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  43. Spam and Branston pickle sandwiches

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  44. I have not ad SPAM in ages but I love it with chips and beans

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  45. Sliced and fried with a poached egg on top

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  46. With some pasta like carbonara

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  47. i put mine on homemade pizza, its yummy!

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  48. Spam Fritters, lovely!

    Victoria G

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  49. The good old fashioned way as crispy fritters

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  50. I love it in tacos, with kidney beans, onions, and salad x

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  51. Spam fritters they remind me of when I was a child

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  52. I love spam with a fried egg and chips x

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  53. spam fritters with egg and chips

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  54. I like Spam pan fried with fried eggs.

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  55. diced up on top of a jacket potato with cheese

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  56. SPAMBLED eggs on rye toast with lashings of BBQ sauce

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  57. SPAM Fritters is my favourite way to eat SPAM

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  58. With pineapple in a sarnie!

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  59. I have to say that i've only ever eaten fried in a sandwich and pretty much always in a cold and rainy caravan but that pizza looks AMAZING! would never have thought Spam could look so tasty. I look forward to rediscovering spam!

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  60. Sliced and fried in toast with brown sauce, nom nom

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  61. Spam fritters, probably the only meal from school dinners I'd choose to eat again

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  62. I like to eat mine as spam fritters

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  63. Fried spam and eggs

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  64. I like to make Spam Hash topped with poached eggs

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  65. I cut it really thin and fry it, then have it in a sandwich with brown sauce :)

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  66. spam fritters are my favourite

    michelle t

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  67. It's best eaten sliced and grilled.

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  68. My Mum used to make us spam fritters and I still make them myself from time to time

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  69. It has to be in a sandwich!

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  70. In kimchi jjigae (Korean stew) :)

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  71. I've only ever has Spam grilled, may try some fritters sometime

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  72. A classic spam sandwich is the way to eat spam for me! All these recipes will diversify me though, I think :)

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  73. Diced and fried and stirred into rice

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  74. In a sandwich with branston pickle

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  75. In bubble and squeak with a fried egg...heaven !

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  76. Fried, not fritters but fried on its own and served with chips and vegetables - delicious.

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  77. Cooked in a hash. (@PeanutHog)

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  78. How did I miss spam week? Spam fritters always remind me of my childhood, but i like it best between 2 buttered slices of soft white bread. Yum

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  79. fritters a blast from my childhood

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  80. spam and ketchup sandiwches!

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  81. Grilled and served for Sunday breakfast with Eggs, Tomatoes, Mushrooms and Toast.

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  82. In sandwiches with brown sauce

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  83. Spam fritters, takes me back to being a kid

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  84. I love it fried and eaten with chips

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  85. I love it diced and mixed into a creamy pasta bake x

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  86. I love spam fritters with lots of salt and vinegar

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  87. on bread with grilled cheese on top

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  88. I like it fried up with sauteed potatoes

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  89. Spam in a sandwich is simply delicious

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  90. I love it on toast and popped under the grill!

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  91. Spam Sandwiches, mmm. takes me back.

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  92. spam and pineapple pasties

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  93. I love spam on toast with a pickled onion

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  94. Spam, fried egg and home made chips.
    And butties of course!

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  95. We've always just had spam, chips and beans...I'm going to try different things now though!

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  96. I love eating grilled spam in a grilled cheese toastie, yum

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  97. Saw a recipe for spam canapés which I quite fancy trying.

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  98. Spam mixed in with my mac and cheese :)

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  99. I love chopped Spam in a quinoa salad

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  100. fried or grilled with fried egg in a toasted breakfast muffin

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  101. Has to be Spam Fitters, they are delicious and really easy to make .x

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  102. lynsey Buchanan19 March 2017 at 20:09

    I enjoy my SPAM with Mashed Potato and beans.

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  103. battered fingers and deep fried

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  104. In Shephard's Pie - honestly it's really good!

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  105. I like it fried, then eat it on toast with a fried egg on top.

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  106. Grilled Spam and cheese sandwiches.

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