tag:blogger.com,1999:blog-4591814958170829191.post2159625081448511110..comments2024-03-26T23:45:57.809+00:00Comments on Foodie Quine - Edible Scottish Adventures: Foodie Parcels in the Post - June 2015Foodie Quinehttp://www.blogger.com/profile/03569026110993749333noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-4591814958170829191.post-25542622504482661832015-07-02T04:33:16.899+01:002015-07-02T04:33:16.899+01:00So many lovely new things!!! That knife looks gorg...So many lovely new things!!! That knife looks gorgeous! What was your favourite parcel this month?<br /><br />Riz<br />http://www.chocolatesandchai.comRiz @ Chocolates & Chaihttp://www.chocolatesandchai.com/noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-854498503111918862015-07-01T23:51:34.406+01:002015-07-01T23:51:34.406+01:00Lots of wonderful parcels there! Love maces myself...Lots of wonderful parcels there! Love maces myself. Love to try urban fruit! Anonymoushttps://www.blogger.com/profile/13657539497493685765noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-90872618456400596592015-07-01T09:09:40.399+01:002015-07-01T09:09:40.399+01:00What a lovely round-up. I'm loving those perso...What a lovely round-up. I'm loving those personalized Jaffa cakes, Oxo gadgets, the knife and the Actifry of course! :)Margothttp://www.coffeeandvanilla.comnoreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-466954011212916432015-06-30T23:15:32.037+01:002015-06-30T23:15:32.037+01:00The knife is just brilliant. I've not spent al...The knife is just brilliant. I've not spent all that much on knives in the past but there is such a huge difference in quality with this one that I'm beginning to think its money well spent. I went for the Garlic Press on your recommendation. I'm way too lazy to peel garlic if I can get away with unpeeled! Foodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-40818370451712494222015-06-30T23:12:27.350+01:002015-06-30T23:12:27.350+01:00Most of it has already been eaten and I'll def...Most of it has already been eaten and I'll definitely make room for my new knife, peeler, garlic crusher and the ActiFry.Foodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-61372597698587238632015-06-30T23:11:12.238+01:002015-06-30T23:11:12.238+01:00Ooooh Roast Veggies, hadn't even considered th...Ooooh Roast Veggies, hadn't even considered that. So much experimentation still to do. <br />Foodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-16839028671624180532015-06-30T23:07:04.135+01:002015-06-30T23:07:04.135+01:00That is an absolute travesty!
My moms’ a Fanny, g...That is an absolute travesty! <br />My moms’ a Fanny, granny was a Fanny – she’ll be joining a long line of Fanny’sFoodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-17977703316542337482015-06-30T22:57:50.534+01:002015-06-30T22:57:50.534+01:00Loving the knife Claire, looks just the business. ...Loving the knife Claire, looks just the business. Glad you got the Oxo garlic press as I have had 2 in 25 years and use it almost every day. I have to say I'm a little embarrased to say that I never knew you you put the garlic in unpeeled thought. I don't put mine in the dishwasher as I don't think I'd trust it to do a good enough job and one you've removed the slug of garlic you're half way there:-) I have never used a Y peeler but just a swivel peeler, or maybe we had them at college but they would have been the ultra flimsy version! You will love the ActiFry, it's like an extra pair of hands in the kitchen. Fab round-up and as Bruce Forsyth would say "didn't she do well":-)Fab Food 4 Allhttps://www.blogger.com/profile/15217079830264499053noreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-48355564939601033862015-06-30T12:37:01.094+01:002015-06-30T12:37:01.094+01:00Wow, what a lot of stuff you've had to try! ho...Wow, what a lot of stuff you've had to try! hope you've got room for it all in your kitchen!Cerihttp://www.naturalkitchenadventures.comnoreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-72423719524051187202015-06-30T09:21:09.283+01:002015-06-30T09:21:09.283+01:00Looking forward to seeing everything you do with t...Looking forward to seeing everything you do with the Actifry. We have had ours a couple of years, and absolutely love it - however its seldom I make anything other than chips or roast veggies!Laurahttp://www.daydreamingfoodie.comnoreply@blogger.comtag:blogger.com,1999:blog-4591814958170829191.post-19422355624915720612015-06-30T07:29:40.091+01:002015-06-30T07:29:40.091+01:00Very disappointed to discover that Fanny is not an...Very disappointed to discover that Fanny is not an acceptable name for personalised Jaffa Cakes... ;-)Keep Calm and Fanny Onhttps://www.blogger.com/profile/13805757699969350030noreply@blogger.com